Lemon TEK Recipe

How to make delicious lemon psilocybin and psilocin tea:

Ok, the process I'm about to describe is how I consume the active compounds in psychedelic mushrooms. I don't really like eating mushrooms due to the nausea aspect, as well as it being unnecessary, since you can do this. By making tea, it's easier to consume, but more importantly, it enhances the experience. Combining acidic lemon allows some of the psilocybin in the tea to convert into psilocin, which is the psychoactive ingredient. Psilocybin is a prodrug, which converts into the psilocin. For the experience shroomer, this is common knowledge. This allows you to begin feeling effects within 20 minutes of consuming the tea, makes the overwhelming portions of the experience last a shorter, more intense period, and is much easier on the stomach. This method is pretty old, but many psychonauts I run into seem not to have heard of this. The usual heroic dose of 5 gram becomes 3 grams with this method, it's very strong. This is an extraction tek as advanced as extracting DMT from plants, it just so happens that this particular tek is easier for humans for perform on planet Earth.

Step One: Chop up your fungi and place in teapot. Squeeze at least half a lemon over your fungi. Add whatever else you want; I use black tea, ginger (helps nausea), kava kava (relaxing), and honey (for taste).

Step Two: Boil 8 oz of water per person who will consume tea. Let stand for 5-10 minutes to bring water just under boiling, as boiling will destroy some active compounds. Add to teapot and steep for 10-20 minutes.

Step Three: Strain tea and drink. Save all of the contents of the tea, as you will steep this 2 more times.

Step Four: Repeat Step two when you begin to feel effects of the mushrooms. This cup is tastier, easier to consume, very nice.

Step Five: Repeat Step two when you're way too high to drink another cup of tea. And do it.